The Confectioner’s Handbook
STRING ORCHESTRA WITH SOLOISTGUITAR DUO, minimum 4•3•3•2•1 Composed: 2022Duration: ca. 12 minutes Programme Note: Published in 1883, The Confectioner’s Handbook, is a practical guide to the art of sugar boiling. A successful sugar boil requires the right equipment, and very precise temperatures. It can go… Read More »The Confectioner’s Handbook